Bio-based Food Packaging Research Group
Welcome to the official website of our research group focused on advancing innovations in bio-based packaging material and diverse applications. We are excited to announce our website, where you can find our team dedicated for innovation in food packaging. “Promoting innovation in bio-based materials for sustainable food packaging”
“Promoting innovation in bio-based materials for sustainable food packaging”
Research Sub-Theme
Development and innovative of sustainable food packaging
We focus on creating cutting-edge methods to develop bio-based packaging material. The research area covers the characterization of packaging material,active food packaging and biodegradation analysis.
Valorization of local agricultural wastes or food industry
Valorization of local agricultural wastes or food industry by-products Our research explores processing technologies to produce bio-based products. These include nonconventional and conventional extraction of biomass and bioactive compounds.
Optimization of edible film/coating to enhance food quality
We explore the optimization techniques for edible film/coating production. These include leveraging aromatic compounds, antimicrobials and antioxidants to extend the shelf-life of food and improve food quality.
Our Team
Dr. Adiansyah Syarifuddin, STP, MSi
Leader